ERA has published new guidelines to support catering establishments in Malta to reduce single-use plastic food containers and cups for beverages in line with national regulations (S.L. 549.149) on single-use plastic.

The guidelines are designed to promote sustainable practices, including the use of reusable products and the adoption of systems for reuse. Reduction in the use of single-use plastics helps reduce waste, lower pollution in Malta, and protect our natural environment.

Read the full guidelines here.

24 June 2026

Guidelines for Catering Establishments on Different Alternatives to Single-Use Plastic (SUP) Food Containers and Cups for Beverages